Basic Vinaigrette….

Prepare a basic vinaigrette with…

  • 1 Tablespoon White Wine Vinegar
  • 3 Tablespoons Olive Oil
  • 1 Teaspoon Mustard
  • Salt & Pepper

When I make this I use small clean jam jar (I keep all my jars for making jam in the summer)

Place all the ingredients into the jar put on the lid and give it a good shake until it emulsifies, then its ready to serve.

It also stores well, and because its already in a jar with a lid it can just be put straight into the fridge once you have dressed your salad.

Its cheap to make too, using basic storecupboard ingredients..also easily thrown together in a matter of seconds and a tastey addition to your salad.


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