Raspberry Eton Mess

This is a lovely pudding.. for a perfect summery day, this is our pudding for after our dinner tonight 😉

Oh and you can see my craft workshop at the top right hand side of the garden!

Recipe :-

  • 1 x Carton of Double Cream
  • 2 Tablespoons of Icing Sugar
  • 2 x Punnets of Raspberries
  • Broken up Meringue Nests
Method :-
  1. Add the cream and icing sugar to a mixing bowl and Whip the cream until thick
  2. Add the Broken up meringue nests and stir in with a spoon
  3. Add the raspberries and stir in with a spoon
  4. Refrigerate.
  5. Serve
  6. Enjoy 🙂

4 thoughts on “Raspberry Eton Mess

  1. Oh My salivating self!
    This looks absolutely , incredibly, delicious Sarah!!
    Its a good thing I don’t live down the street or you would never be rid of me!

  2. mmmm … this is my all-time favourite dessert! I haven’t tried it with raspberries, but you know I’m going to have to now. :o)

  3. Oh you would, wouldn’t you! Just as I’m thinking it’s time I lost some weight too… And now I’ve got to bookmark this!

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